A simple treat that kids love, and the best part is-they are a sweet treat WITHOUT turning on the oven!
1 bag jumbo marshmellows
1 stick butter (or 1/2 cup)
Heat in Microwave together until butter is melted and marshmellows have 'blown up', about 2 minutes. Stir together well and add...
1 bag of Golden Grahams-or the cheapo version of it, in my case :-)
Butter a 13x9 inch pan and a large piece of wax paper.
Put half the graham cracker mixture in the pan and cover with wax paper-press fingers and palm of hand into the mixture through the wax paper until bottom of pan is coated and even with graham mixture.
Dollop spoonfuls of hotfudge sauce on layer and spread with spoon, as much or as little as you'd like. 1/2 cup would work nicely.
Then, add the rest of the marshmellow/graham mixture and repeat wax paper pressing process.
Let cool, slice and eat up.
They are a bit addictive, so be forewarned.